• Tmie Prepare: 15 Minutes
• Time Cook: 20 Minutes
• Servings: 6

Ingredients

• 2 lb of Beef Liver
• 2 Onion, large, sliced
• 4 tablespoon Butter
• 2 cup Flour
• 1 cup Shortening or Oil for frying.
• 1⁄2 teaspoon Salt
• 1⁄8 teaspoon Pepper
• Paprika

HOW TO MAKE BEEF LIVER and ONIONS

Instructions