I was a little nervous about sharing this recipe, but when my family devoured these Reuben Balls in under ten minutes, I knew I had to post it! Perfect for any gathering, they’re always a huge hit.
Ingredients:
– 2 cups corned beef, chopped
– 1 cup sauerkraut, drained
– 1 cup Swiss cheese, shredded
– 1/2 cup cream cheese, softened
– 1 teaspoon garlic powder
– 1 teaspoon onion powder
– 1/4 cup green onions, chopped
– 1 cup breadcrumbs
– Oil for frying
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