I’ll admit, I hesitated to share this recipe because it’s become such a cozy staple in our home and I didn’t want to keep it all to myself. But the smiles on my family’s faces as they dip their spoons into this creamy goodness make it too special not to share!
Ingredients:
– 1 cup chopped carrots
– 1 cup chopped celery
– 1 cup chopped potatoes
– 1 cup frozen peas
– 1 onion, chopped
– 4 cups vegetable broth
– 1 cup milk (or any plant-based milk)
– 1/4 cup flour
– 2 tablespoons olive oil
– 1 teaspoon dried thyme
– Salt and pepper to taste
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