Ingredients: 250 g (2 cups) bread flour 7 g (1 packet or 2 ¼ tsp) instant dried yeas 200 ml (¾ cup + 4 tsp) warm water 2 tsp caster sugar 1 tsp salt 1 tbsp olive oil, for glazing Handful of white and black sesame seeds (optional) Instructions: Mix dry ingredients: In a large bowl, … Read more
This Keto Fried Fish is seriously delicious! Eat it as is, or serve it on your favorite low carb bun with some tartar sauce for a delicious fish sandwich! You won’t believe that it’s low carb, gluten free and paleo friendly! PREP TIME : 10 MIN COOK TIME : 15 MIN SERVINGS : 4 INGREDIENTS … Read more
Ingredients For the Red Velvet Cake Layer 1 cup all-purpose flour 1/2 teaspoon baking soda 1/2 teaspoon unsweetened cocoa powder 1/4 teaspoon salt 1/2 cup granulated sugar 1/2 cup vegetable oil 1/2 cup buttermilk, room temperature 1 large egg, room temperature 1 tablespoon red food coloring 1/2 teaspoon vanilla extract 1/2 teaspoon distilled white vinegar … Read more
Rib Eye, sometimes called Scottish Tenderloin or Rib Eye, is one of the most popular steaks in the world. It comes from the Longissimus Dorsi muscle, which stretches along the spine and does not overextend, giving it a nice, fluffy texture. This gives an additional beefy flavor and a pleasant moisturizing texture. The main rib … Read more
The ingredients are very few and you may already have them, so follow the recipe: To make the recipe a success, you must respect the cooking time and temperature, the ingredients must also be carefully measured and prepared before starting the recipe. Prep Time : 15 mins Cook Time : 10 mins Total Time : … Read more
Ingredients: 3 russet potatoes (roughly 2 – 2.5lbs) 1 large onion 3 eggs, beaten 1 teaspoon salt Optional: 1/3 cup flour or potato starch Canola oil Applesauce Directions: Step 1. Peel and grate the potatoes and onion and place in a strainer since they will be very watery. Let them sit for about 10 … Read more
Ingredient 1 pound large shrimp, peeled and deveined 2 tablespoons olive oil 3 tablespoons unsalted butter, divided 4 cloves garlic, minced 1 teaspoon paprika 1/2 teaspoon red pepper flakes (optional) 1/2 teaspoon salt 1/2 teaspoon black pepper 1 cup heavy cream 1/2 cup grated Parmesan cheese 1 tablespoon lemon juice 2 cups cooked rice 2 … Read more
Sweet Butter Pecan Pound Cake Ingredients 3 Cups Cake Flour 2 Cups Sugar 1 Cup Packed Brown Sugar 3 Sticks Butter (Room Temperature) 5 Eggs (Room Temperature) 1 C Whole buttermilk (Room Temperature) 1/2 Tsp Baking Powder 1/4 Tsp Salt 1 Tablespoon Vanilla Extract 1 Tablespoon pound cake extract 2 Cups Toasted Pecans … Read more
Peach Cobbler Cheesecake is the most amazing combo or soft and creamy New York Style Cheesecake and classic southern Peach Cobbler, packed in one decadent dessert. Just imagine cheesecake topped with peach cobbler! It will melt-in-your-mouth. Peach Cobbler Cheesecake has everything you love about cheesecake and summery peach cobbler, and it’s all in one easy … Read more
Old Fashioned Goulash is the ultimate way to get that slow-simmered goulash you know and love. This is an American Goulash recipe waiting for you. Ingredients 2 lbs ground beef or turkey 3 tsp minced garlic 1 large Yellow onion, diced 2 1/2 cups water 1/2 cup beef broth 1/3 cup olive oil … Read more